|08 Apr 20||Porto|
|09 Apr 20||Porto|
|10 Apr 20||Porto|
|10 Apr 20||Regua|
|11 Apr 20||Regua|
|11 Apr 20||Vega de Teron|
|12 Apr 20||Barca d’Alva|
|12 Apr 20||Salamanca|
|13 Apr 20||Barca d’Alva|
|13 Apr 20||Ferradossa|
|13 Apr 20||Pinhao, Portugal|
|14 Apr 20||Pinhao, Portugal|
|14 Apr 20||Porto|
These river cruises are tailored to the regions they are touring, with one cruise on the Rhone and Saone rivers of France focused on gastronomy and authentic French cuisine. CroisiEurope’s river cruises offer guests ever-changing scenery, from quaint villages and metropolitan cities to the lush countryside of meadows and mountains.
DiningCroisieEurope’s vessels are four-star rated and the dining is exquisite, as you’d expect from a French-owned cruise line, with French chefs and top French and German wines onboard. Alain Bohan, who is in charge of the company’s Chefs, manages and designs specific menus for cruises, in the pure tradition of French cooking. As such, dining onboard a CroisiEurope river cruise is always a pleasure.
KidsCroisiEurope river cruises may not be entirely suitable for children, but the cruise line does offer short cruises for three to seven days, so that families with young children can still experience a cruise down any of Europe’s beautiful rivers.
MS Gil Eanes
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